This winter, Novotel Danang Premier invites you to our enchanting candyland and explore a dazzling array of festivities and feasts for all.
CHRISTMAS TREE LIGHTING
Thursday, 05 Dec 24, 17:45 – 19:00 | Lobby
Ring in the festive season with our traditional Christmas Tree Lighting ceremony. Over the mulled wine & themed canapes, let’s sing together and enjoy the joyfuness of Kids Choir & Dance performance.
FESTIVE WORKSHOP
Sunday, 22 & 29 Dec 24| GourmetBar
Come and join with our Pastry Chef to unleash your creativity. Decorate your own X’mas Chocolate Ball or Icing cookies. Part of workshop fee will be donated to the charity.
250.000 VND net/ person or an adult + a kid under 12 yrs old.
CHRISTMAS EVE BUFFET – CANDYLAND CARNIVAL
Tuesday, 24 Dec 24, 18:00 – 22:00 | The Square
Celebrate Christmas Eve with a delightful buffet surrounded by whimsical giant lollipops and festive holiday candies! Indulge in seasonal favorites like honey-glazed ham and candy-inspired desserts crafted to sweeten your holiday spirit. Plus, enjoy the chance to win a special gift—a one-night stay voucher in our lucky draw!
From 1,688,000 VND net/ person, free flow sparkling, wine, beer, cocktails
Early bird: 20% OFF for making reservation and full payment until 15th Dec.
NEW YEAR’S EVE BUFFET & COUNTDOWN PARTY
The Great Gatsby
Tuesday, 31 Dec 24, 18:00 onwards | Thuy Son Ballroom
Ring in the New Year in style with a dazzling Great Gatsby-themed dinner and an electrifying countdown party! Indulge in gourmet delights, live jazz, and vibrant DJ beats. Celebrate with stunning decor, photo booths, and thrilling prizes, creating unforgettable memories as the clock strikes midnight. Let’s toast to 2025!
From 1,888,000 VND net/ person, free flow sparkling, wine, beer, cocktails
Early bird: 20% OFF for making reservation and full payment until 15th Dec.
A LA CARTE SHARING MENU – FESTIVE FEAST
9 Dec 24 – 1 Jan 25, 11:00 – 22:00 | The Square
Step into the festive season with a sumptuous sharing menu designed for joyful gatherings. Savor vibrant flavors, fresh seafood, and indulgent delights, all crafted to bring loved ones together in a warm, celebratory atmosphere. Perfect for creating unforgettable moments this holiday season!
Cajun Seafood Boil – 1.280.000 VND net
Snow crab legs, prawns, New Zealand mussels, clams, assorted shellfish, whelks, squid rings, Ba Na sausage, sweet corn, and baby potatoes in Cajun seasoning.
Add-On Lobster (350g): 480.000 VND
Salmon Coulibiac – 1.080.000 VND net
Salmon fillet in puff pastry with dried fruit couscous and mushroom duxelles, served with a mixed-leaf salad and caviar cream sauce.
Honey Tamarind Iberico Spare Ribs – 980.000 VND net
Honey tamarind Iberico spare ribs with potato wedges, local slaw, and pineapple salsa
Tableside Flaming Tomahawk Steak – 2.780.000 VND net
GF Black Angus Tomahawk MB2+ with mashed potatoes, sautéed vegetables, mushroom & green pepper sauces
WILLY WONKA AFTERNOON TEA
1 Dec 24 – 1 Jan 25, 12:00 – 18:00 | GourmetBar & The Square
Step into a world of chocolate, candy delights as our chefs present an enchanting array of sweets and savories. Perfect for the holiday season, it’s a whimsical experience for all ages.
350.000 VND net/ set including premium tea or coffee
900.000 VND net/ set including 2 glasses of Sparkling Wine alongside premium tea or coffee
Special Offers: Accor Plus Members & Inhouse guests get 15% off
FESTIVE COCKTAILS
1 Dec 24 – 1 Jan 25, 07:00 – 23:00 | GourmetBar
Enjoy holiday cheer in every sip with refreshing Frosty Morning or indulge in the rich flavors of Holly Berry Brûlée. For a touch of elegance, savor the sparkling Frosted Berry Royal. Each cocktail offers a unique festive twist!
210.000 VND net/ glass
SEASONAL TREAT – CHEESE FONDUE
Daily, 07:00 – 22:00 | GourmetBar
Come to visit our Enchanting Candyland for one-of-a-kind funtastic experience this season. Over Cheese fondue, let’s gather with your beloved and enjoy the festive treats.
450.000 VND net/ set for 02 persons
Special Offers: Accor Plus Members & Inhouse guests get 15% off
Early bird: 20% OFF for making reservation and full payment until 15th Dec.
After that: Accor Plus Members enjoy 10% discount.
*Any big group and company booking, please contact the restaurant directly for special offer
Do not applied in conjunction with other promotions & offers. Do not applied for Workshop & Cheese Fondue promotion.
Hotline: 0913 602 009 | E: thihoai.le@accor.com (Ms. Hoài)